Despite having a proclivity for solitude, Marta Skrabacz examines how good urban design can become a catalyst for counteracting loneliness.
As a documentary on one of America’s most prolific writers makes its way to the big screen, Heidi Harrington-Johnson reflects on the life of Joan Didion—a woman who lived in, understood, and eloquently wrote about two of America’s most revered cities.
In collaboration with Spanish photographer Carlota Guerrero and director Alan Ferguson, Solange Knowles Ferguson explores black womanhood through a digital dossier of movement, repetition and landscape for the Tate Modern.
Marta Skrabacz looks back over the story of the bagel: from its 500 years of Polish-Jewish history to its journey from Krakow to Manhattan’s Lower East Side.
From the surrealism that Dalí transposed onto a small Spanish fishing village, to the vibrancy of a Marrakech villa and garden that worked its way into Yves Saint Laurent’s collections, here are five homes that hold a very special place in the heart of their locale and the artist who created them.
Amidst the dry red desert in the centre of Australia, Beth Wilkinson meets a group of Arrernte, Luritja and Walpiri artists who are healing, connecting and sharing stories, one brightly-embroidered soft sculpture at a time.
This NAIDOC week, Bridget Caldwell introduces us to a few words in Boon Wurrung and Woi Wurrung—two of the traditional languages spoken within the Kulin nation, the land on which Lindsay is founded.
Curator Annika Kristensen gives us a drive-by tour of LA’s up-and-coming art scene. Through visits to The Broad, 356 Mission, Chinatown and beyond, Annika attempts to make sense of this city built on clichés; a city once described by Jack Kerouac, and later immortalised by the Guns N’ Roses, as a “jungle.”
From its time under French rule to its period occupied by Nazi Germany, Martina Hoffmann looks into the complex history that contributes to the threat of Luxembourgish (Lëtzebuergesch) language, and the strategies in place to keep it alive.
Photographer Émilie Régnier explores the relationship between Africa and the West, celebrity and the everyday person, as she captures women in Côte d’Ivoire beauty salons and people across borders fashioned in leopard print.
Eugenia Flynn explains how her culture played out in the kitchen, pantry and on the plate when she was growing up. From Bluchung (a potent condiment consisting of chilli, shrimp paste and aromatics) to Numus (white fish pickled in lemon juice), her stories speak of how food so intimately connects us to our culture, past and home.
For journalist and documentary filmmaker Santilla Chingaipe, the pulse of New York City lies in Harlem: a black mecca home to the legendary Apollo Theater, Studio Museum in Harlem and some of the best African American cuisine on the island.